Healthy Tiffin Day was observed with great enthusiasm by the students of Grades 1 and 2 on 24 June 2026, with the aim of promoting healthy eating habits and creating awareness about the importance of nutrition.
As part of the observation, Grade 1 students took part in the Design a Healthy Food Plate activity. They made colourful healthy food plates and recited a Healthy Food Rhyme. The activity was fun and helped them learn about healthy eating.
Grade 2 students brought healthy homemade food to school. They spoke about the ingredients and their health benefits. They also shared their food with their friends while following good hygiene practices.
The programme was a meaningful learning experience that helped students understand the value of nutritious food, healthy choices, sharing, and maintaining hygiene in daily life.
